Ingredient: Asafoetida / Hing

Aloo Matar Wadiyan (Badiyan)

by Shaheen Ali May 11, 2021

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrintBeing a cusp of North Indian and East Indian my family has happily adapted food culture from both ends. My inclination towards…
No Onion – No Garlic Kadhi Pakoda

by Shaheen Ali October 26, 2020

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrint Kadhi is an Indian dish which consists of a thick gravy based on chickpea flour, and contains onion fritters called pakodas, to which sour yogurt is added to…
Punjabi Jeera Aloo / Zeera Aloo

by Shaheen Ali November 15, 2019

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrintPunjabi Jeera Aloo also known as Zeera Aloo is a recipe mostly enjoyed in breakfast in North India. Served with hot puris…
Masala Oats Idli – Multipot Recipe

by Shaheen Ali November 13, 2019

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrintA great day begins with a good healthy filling breakfast. It’s always advisable to keep the breakfast heavier then any other meal.…
Udipi Style Avial In Mealthy Multi Pot

by Shaheen Ali August 30, 2019

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrintHello friends, it’s weekend again and i am thoroughly enjoying cooking with my Mealthy Multi Pot. For those who have just joined…
Koraishutir Kochuri | Bengali Matar Kachori

by Shaheen Ali December 12, 2018

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrintWinters have arrived and the climate is now days too cold here. Perhaps the best time of the year to enjoy all…
Ammini Kozhukattai / Steamed Rice Flour Dough Dumplings

by Shaheen Ali September 18, 2018

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrintWith the onset of festivals we get to see a wide range of food that comes as offerings from various parts of…
Khatte Aloo with Puri

by Shaheen Ali May 19, 2018

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrint If you have visited North India you will find this amazing breakfast on street sides that serves you one bowl of…
Rawa Idli / Semolina Idli

by Shaheen Ali August 22, 2017

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrint Rawa idli is a variation of the popular South Indian breakfast item, idli, made with rawa (semolina) or sooji. Wikipedia has some amazing story about Rawa Idli. It…
Bisi Bele Bhath – Hot Lentil Rice From Karnataka

by Shaheen Ali March 23, 2017

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrint You know you are blessed when you have true friends around. Friends who not just love or care for you but…
Choley Palak / Spinach With Garbanzo Beans

by Shaheen Ali March 14, 2017

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FacebookPinterestTwitterLinkedinYummlyBufferemailPrint Spinach with Garbanzo beans aka Choley Palak has some amazing nutritional quality in it, only if it’s cooked in a healthy…

Ingredient: Asafoetida / Hing

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