Author

Shaheen Ali

Hello! Welcome to Spoon Fork And Food ! I'm so happy you're here. Myself Shaheen and I am an IndianMuslim. Cooking is the way I express my creative side to the world. Welcome to my happy corner on the Internet.

Strawberry Hot Chocolate – Christmas Recipe

by Shaheen Ali December 15, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintStrawberry Hot Chocolate is one special Christmas recipe you shouldn’t miss this season. Made with fresh strawberries, cream and milk is a…
Punjabi Pinni – Punjabi Atta Pinni

by Shaheen Ali November 26, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintPunjabi Pinni is a perfect Winter Indulgence. Punjabi Pinnis are a Winter special dessert made with wheat flour, jaggery, cashews, almonds, raisins,…
Kashmiri Kahwa – Kashmiri Tea

by Shaheen Ali November 25, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintKashmiri Kahwa is basically milkless tea spiced up with various delectable spices such as cardamoms, cinnamon, and saffron. It is an integral…
Pink Coffee – Beetroot Coffee

by Shaheen Ali November 25, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintMy love for Coffee is eternal. I’m not a Tea drinker but I can survive on coffee all life. Which is why…
Kiwi Lime Jelly Cups (Easy Vegan Dessert)

by Shaheen Ali October 8, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintKiwi Lime Jelly Cups is a quick and easy citrus dessert, rich in vitamin C and a delicious summer treat for children.…
Lobia Masala – Black Eyed Bean Curry

by Shaheen Ali June 11, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintBlack Eyed Bean Curry or Lobia masala is a power packed, protein rich, popular Punjabi recipe made with an Onion-Tomato base and…
Mysore Pak : Tradional Indian Sweet

by Shaheen Ali June 3, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintMysore Pak was first prepared in the kitchens of the Mysore Palace by a palace cook named Kakaasura Madappa out of the…
Rooh Afza – Herbal Concentrated Squash

by Shaheen Ali May 11, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintNothing comforts a Muslim, than sipping Rooh Afza during Iftar. First made by Hakeem Hafiz Abdul Majid in 1906 in Ghaziabad. He…
Aloo Matar Wadiyan (Badiyan)

by Shaheen Ali May 11, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintBeing a cusp of North Indian and East Indian my family has happily adapted food culture from both ends. My inclination towards…
Malai Kofta – In Red Makhni Gravy

by Shaheen Ali September 11, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintNowdays I’m too overwhelmed with things going around in country. It’s all so disturbing and heartbreaking that everyday we wake up with…
Mango & Ginger Lemonade in Coconut Water

by Shaheen Ali April 30, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintCoconut water has its own healing properties and it is considered to be the most healing water specially if you’re not good…
Mutton Dum Biryani – Kolkata Style Mutton Biryani

by Shaheen Ali April 26, 2021

Facebook
Pinterest
Twitter
Linkedin
Yummly
Buffer
email
Print
FacebookPinterestTwitterLinkedinYummlyBufferemailPrintWho doesn’t love Biryani ? we have seen enough debates on which one’s the best Biryani. Well I personally love Mutton Biryani…

Newer Posts

Older Posts

Shaheen Ali

Subscribe to our newsletter